Plant-Based Culinary Training Curriculum with The Humane Society of the United States

PHILADELPHIA, PA (August 24, 2017) - Aramark (NYSE: ARMK), a global leader in food, facilities and uniforms, announced today that it will partner with The Humane Society of the United States (HSUS) to conduct a series of plant-based culinary trainings over the next six months as part of its ongoing efforts to develop strategies that increase plant-based food offerings for consumers.