New York Coalition for Sustainability in Higher Education

Written By Matthew Thompson
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Partnerships & Sustainable Dining

Cam Schauf
Director of Campus Dining Services & Auxiliary Operations
Co-chair, University Council on Sustainability
University of Rochester

Chef Matthew Thompson, Pro Chef III, CEC, CCA
Chief Culinary Officer
Harvest Table Culinary Group

Presented at the New York Coalition for Sustainability in Higher Education on November 7, 2018 for the annual New York State Sustainability Conference.

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Matthew Thompson http://www.chefmthompson.com
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